Method:
- Spread the Greek yogurt evenly over a baking sheet lined with parchment paper.
- Top the yogurt with chopped strawberries and chocolate chips, distributing them evenly.
- Drizzle the melted dark chocolate over the yogurt and toppings.
- Optionally, drizzle honey over the top for added sweetness.
- Place the baking sheet in the freezer and freeze until firm, usually for about 2-3 hours.
- Once frozen, remove the yogurt bark from the freezer and break it into pieces.
- Serve immediately as a refreshing snack or dessert. Enjoy the irresistible combination of creamy yogurt, sweet berries, and indulgent chocolate!
vedere il seguito alla pagina successiva