🇮🇹 Salsicce al Forno – Italian Baked Sausages
Ingredients: 4–6 Italian sausages (mild or spicy, to taste) 4 medium potatoes, peeled and cut into chunks 1 red onion, sliced 1 bell pepper (optional), sliced 3–4 sprigs of rosemary 3 tbsp olive oil Salt and black pepper, to taste 1/2 glass of white wine or a splash of water (optional) Instructions: